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Application of stainless steel in the food industry: standards and requirements

Application of stainless steel in the food industry: standards and requirements

The food industry actively uses rolled metal from stainless steel grades. It has unique characteristics that have a positive effect on the effectiveness of the application. Stainless steel in a variety of versions can be effectively used in this area. It has a unique chemical composition, which is safe in relation to a variety of products. Accordingly, the scope of operation is very wide.

Possibilities of using stainless steel in the food industry

They are now really extensive. The food industry is one of the main areas of human activity. Accordingly, special attention is paid to its development. Stainless steel can be used to manufacture various types of equipment and tools that are very efficient in operation. Pipes, conveyor belt elements and many other parts can be made from stainless steel.

Such steel is used in this area very actively due to the presence of a significant number of various advantages:

  • Compliance with modern standards of hygienic cleanliness and safety.
  • Aesthetically attractive appearance.
  • Simplicity and efficiency in service.
  • Wear resistance.
  • Increased level of durability.
  • Protection against influences from aggressive substances, etc.

Products of this format in the food industry have become indispensable helpers precisely because of these advantages. They are also used to make oven trays, cooker cases and much more.

International standards for the use of stainless steel

Application standards are clearly defined in the relevant documentation. AISI-304 steel is considered one of the most common options in this area, because it harmoniously combines attractive cost and excellent performance. It meets all international standards for use in the food industry. Among the advantages of this alloy, one can note high strength and good weldability, the possibility of performing electric polishing, etc.

In accordance with modern standards, AISI 409 is also considered a very popular brand in this area. Various kitchen utensils and cutlery are made from it. Steel is ideal for use in the food industry because it is easy to process and is completely safe for health.

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